主要内容
烹饪艺术
考虑从事烹饪艺术？ 在高中时获得行业认可的证书可以节省时间和金钱。 Take concurrent culinary classes now and earn certifications that can land you a job in the restaurant and food industry after you graduate.
In your concurrent culinary courses, you’ll gain skills in culinary arts, food safety, production and management, hospitality and tourism and more. Credits earned in high school can be applied toward an associate degree from NWACC's 布莱特沃特：食品研究中心 once you graduate high school.
View the information below to learn more about the different concurrent culinary courses
and certifications, as well as degree and career paths.
课程，费用，证书和职业
同时开设的烹饪课程包括：
- 食品安全与营养
- 烹饪艺术I
- 食品生产、管理和服务
- 烹饪艺术II
- 烹饪艺术实验室
- 酒店管理
- 阿肯色州酒店和旅游业
- 食品化学
- 高级营养与营养学
课程地点：
- 布莱特沃特：食品研究中心
NWACC’s 财务主管的办公室 offers updated information on tuition, fees and payment plans and deadlines. Typically, high school students pay directly to the high school and homeschool students pay directly to NWACC. Be sure to check with your high school counselor or email earlycollege@nwacc.edu to understand how your high school collects tuition from students.
学生负责购买课本和其他必需的课程资料。 Textbooks and e-books can be purchased or rented from any local bookstore, online or from the NWACC书店。
在线课程的适用费用可能包括：
- 远程学习费用
- 实验室的费用
- 数字教材费用
- 天天p费用
If you have any questions about tuition, please contact your high school counselor or email earlycollege@nwacc.edu.
By taking all culinary concurrent courses, you can earn the following certifications before graduating from high school:
- Serv-Safe Manager认证
- 危害分析关键控制点（HACCP）认证
Credits obtained while earning your culinary certifications in high school can be transferred to NWACC when you become a college student and be applied toward earning an associate degree in any of the following programs:
- 手工食品
- 烘焙及糕点
- 饮料艺术
- 烹饪艺术
的职业道路
- By completing all concurrent culinary courses and earning the Serv-Safe Manager认证 and 危害分析关键控制点（HACCP）认证, you’ll be better prepared for job opportunities in the restaurant and food services industry such as being a line cook or entry level supervisor.
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By applying your earned college credits toward an associate degree in culinary arts, artisanal foods, baking and pastry or beverage arts at 布莱特沃特：食品研究中心, you'll be prepared for careers in the following areas:
- 餐馆老板
- 行政总厨
- 厨师教练
- 产品开发人员
- 蛋糕装饰
- 配方开发
- 承办酒席
- 美食摄影师
- 屠夫