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烹饪艺术


Female chef stiring a pot and teaching two female culinary students

Brightwater’s 烹饪艺术 program prepares you to become a professional culinarian who approaches food in an exploratory fashion. You'll be immersed in the culinary world, learning every aspect of the food system - 食物是如何种植、运输和加工的。 You'll also understand the impact that flavor and food has on human health and the environment.

As a culinary arts student, you will have the opportunity to grow food at Brightwater's greenhouse, learn butchery and charcuterie skills, methods of food preservation, and study culinary nutrition by following an innovative curriculum. You'll also be able to move outside the classroom and engage with chefs, farmers and other food entrepreneurs and work in various positions within the local community.

By valuing an inquiry-based learning approach, Brightwater instructors will not only help you master specific culinary techniques, but will also challenge you to apply those skills in your own innovative way.

Upon completion of the program, you'll feel equipped to view food as more than just food, but as a connection to culture, art, environment and the community.


课程

CISQ 1103 Intro to Computer Information
ENGL 1013 Composition I
ENGL 1023 Composition II

选择一个

MATH 1003 Survey of Technical Math
MTCM 1003 Comm and Math for Workforce MATH 1001 Special Topics Surv Tech Math
MATH 1204 College Algebra with Review *

*打算转学到四年制大学的学生应该修大学代数

FDST 1003 Food Systems
FDST 1013 Food Safety
FDST 1023 Foundations
FDST 1103 烹饪 Nutrition
FDST 1503 Beverage Management
FDST 1603 Cost Control

FDST 1033 Sauces
FDST 1043 Applied Farming
FDST 1203 烘焙
FDST 1403 屠夫y and Charcuterie
FDST 2013 Seasonal Kitchen
FDST 2003 World Cuisine
FDST 2013 Seasonal Kitchen
FDST 2023 Events Catering
FDST 2803 烹饪 Capstone
FDST 2903 Internship **

** FDST 2911 Practicum I, FDST 2921 Practicum II, and FDST 2931 Practicum III, may substitute for FDST 2903 Internship


学位,成本和职业

NWACC自豪地为学生提供方便和负担得起的高等教育。 Visit the 财务主管的办公室 for detailed fees.

Remember, 金融援助 is available for eligible students.

In addition to tuition costs, students will be responsible for the approximate cost of the items listed below to complete the program:

近似的成本
统一的 150美元
烹饪集 250美元
教科书 400美元
实验室的费用 参观 财务主管的办公室

统一的s, textbooks, and culinary sets are available through the NWACC书店.

Opportunities continue to be endless in the food industry as it is always evolving and innovating. Brightwater's programs prepare you for a career that fits your specific skills, personality and aspirations.

Receiving an AAS degree focusing in 烹饪艺术 will allow you a chance to progress rapidly in the industry in an array of diverse settings.

一些机会包括:

  • 承办酒席
  • 行政总厨
  • 食物设计师
  • 配方开发
  • 餐馆老板
  • 厨师教练
  • 食品记者
  • 食谱作者
  • 美食摄影师
  • 副厨师长
  • 私人厨师
  • 屠夫
  • 餐厅经理

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