主要内容
接触烹饪/ Brightwater
- 光明水，801东南第八街，本顿维尔，AR
- (479) 631 - 8600
- brightwater@nwacc.edu
- M-Th, 8:00 am - 5:00 pm
Friday, 8:00 am - 4:00 pm
手工屠杀
Brightwater's 手工屠杀 program prepares students for a rewarding career in wholeanimal butchery, charcuterie and retail operations. This program offers students a unique opportunity to master traditional butchery skills while gaining valuable hands-on experience in a USDA-inspected facility, all while learning the business side of running a retail butcher shop or deli.
At Brightwater, we believe that the key to success in the food industry lies in understanding the entire food system—from farm to table. Our 手工屠杀 Certificate program equips students with the knowledge and practical experience needed to thrive in the local food system, focusing on sustainable practices, food safety, whole-animal butchery and value-added product creation.
As a student in this program, you will develop both culinary skills and business acumen, preparing you to enter the industry as a skilled artisan butcher, charcuterie producer or retail operations manager.
课程
ENGL 1013 Composition I
ENGL 1023 Composition II
选择一个
MATH 1003 Survey of Technical Math 或
MTCM 1003 Comm and Math for Workforce 和 MATH 1001 Special Topics Surv Tech Math
MATH 1204 College Algebra with Review *
*打算转学到四年制大学的学生应该修大学代数
FDST 1013 Food Safety
FDST 1403 Butchery and Charcuterie
FDST 1413 零售屠夫y Operations
FDST 1423 Charcuterie
FDST 1433 Butchery and Charcuterie Production
FDST 1442 Food Safety for Manufacturing
FDST 1033 Sauces
FDST 1043 Applied Farming
FDST 1203 烘焙
FDST 1403 Butchery and Charcuterie
FDST 2013 Seasonal Kitchen
FDST 2003 World Cuisine
FDST 2013 Seasonal Kitchen
FDST 2023 Events Catering
FDST 2803 烹饪 Capstone
FDST 2903 Internship **
学位，成本和职业
NWACC自豪地为学生提供方便和负担得起的高等教育。 Visit the 财务主管的办公室 for detailed fees.
Remember, 金融援助 is available for eligible students.
In addition to tuition costs, students will be responsible for the approximate cost of the items listed below to complete the program:
| 项 | 近似的成本 |
| 统一的 | 150美元 |
| 烹饪集 | 250美元 |
| 教科书 | 400美元 |
| 实验室的费用 | 参观 财务主管的办公室 |
统一的s, textbooks, and culinary sets are available through the NWACC书店.
Opportunities continue to be endless in the food industry as it is always evolving and innovating. Brightwater's programs prepare you for a career that fits your specific skills, personality and aspirations.
Receiving a 手工屠宰熟练证书 will allow you a chance
to progress rapidly in the industry in an array of diverse settings.
一些机会包括：
- 餐厅屠夫
- 手工肉店
- 零售屠夫
- 状态的厨师
As you progress through Brightwater's 手工屠杀 program, you'll obtain a
spread of knowledge and skills. 查看下面的信息了解更多信息。
实践经验
- Learn in a fully equipped, USDA-inspected butchery lab designed for practical, realworld application.
航空业相关技能
- Gain proficiency in whole-animal butchery, value-added products, charcuterie, and retail butchery operations.
食品安全认证
- Become HACCP-certified and acquire Preventive Controls Qualified Individual (PCQI) certification for food manufacturing.
本地食物运动
- Train in the heart of a growing local food movement in Arkansas, w在这里 demand for sustainably sourced, quality meats is on the rise.
员工发展
- 加入一个需要熟练专业人员的行业。 The state of Arkansas and surrounding areas have significant job opportunities for trained butchers, with demand for local meat processing continuing to increase.
Click 在这里 to apply.
For more information, view 常见问题.